Vegan Recipe: Kebab With Mushrooms, Potatoes, Tomato. Try!
Vegan recipe kebab with mushrooms made with:
Mushrooms then quenched with salt of Himalayas
White cabbage,
Tomato
pickled cucumber
Stuffed potatoes
and a little parsley and dill
Mayonnaise of sesame seeds, mustard, linseed oil, 3 clogs, salt.
Lavash with the mayonnaise and then put the cabbage, parsley and dill, cut cucumber, red, strawberries, hardened mushrooms.
Carefully wrap it and put it on the grill.
When done, take the kebab, put it on a plate, cut it in half, and photograph it at least 10 times. = D Then choose the best pictures and post them in Vego Recipes Group and # WARNING! Then just start enjoying.
Ingredients
Mushrooms
Salt of Himalayas
White cabbage
Tomato
Pickled cucumber
Stuffed potatoes
Parsley
Dill
Steps
Step 1
Step 2
Mushrooms then quenched with salt of Himalayas
White cabbage,
Tomato
pickled cucumber
Stuffed potatoes
and a little parsley and dill
Step 3
Lavash with the mayonnaise and then put the cabbage, parsley and dill, cut cucumber, red, strawberries, hardened mushrooms.
Carefully wrap it and put it on the grill.
When done, take the kebab, put it on a plate, cut it in half, and photograph it at least 10 times. = D Then choose the best pictures and post them in Vego Recipes Group and # WARNING! Then just start enjoying.