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| Endive (Cichorium endivia) |
| Endive (Cichorium endivia) From Wikipedia, the free encyclopedia Endive (pronounced /ˈɛndaɪv/), Cichorium endivia is a leaf vegetable belonging to the daisy family. End ... |
| Dandelion (Taraxacum officinale) |
| Dandelion (Taraxacum officinale) From Wikipedia, the free encyclopedia See text The common name Dandelion is given to species of the genus Taraxacum, a large genus of flowering ... |
| Cress (Lepidium sativum) |
| Cress (Lepidium sativum) From Wikipedia, the free encyclopedia Garden cress (Lepidium sativum) is a fast-growing, edible plant botanically related to watercress and mustard and sharin ... |
| Corn salad (Valerianella locusta) |
| Corn salad (Valerianella locusta) From Wikipedia, the free encyclopedia Corn salad (Valerianella locusta) is a small dicot annual plant of the family Valerianaceae. It is also called ... |
| Chrysanthemum (Chrysanthemum coronarium) |
| Chrysanthemum (Chrysanthemum coronarium) From Wikipedia, the free encyclopedia Chrysanthemum aphrodite Chrysanthemum arcticum Chrysanthemum argyrophyllum Chrysanthem ... |
| Chinese Mallow (Malva verticillata) |
| Chinese Mallow (Malva verticillata) From Wikipedia, the free encyclopedia About 25–30 species, including: Malva aegyptia Malva alcea - Greater Musk-mallow Malva ambi ... |
| Chicory (Cichorium intybus) |
| Chicory (Cichorium intybus) From Wikipedia, the free encyclopedia Chicory is the common name given to the flowering plants in genus Cichorium of the family Asteraceae. There are two c ... |
| Ceylon spinach (Basella alba) |
| Ceylon spinach (Basella alba) From Wikipedia, the free encyclopedia Basella alba is a perennial vine found in the tropics where it is widely used as a leaf vegetable. B ... |
| Celtuce (Lactuca sativa var. asparagina) |
| Celtuce (Lactuca sativa var. asparagina) From Wikipedia, the free encyclopedia Celtuce (Lactuca sativa var. asparagina, augustana, or angustata), also called stem lettuce, celery lett ... |
| Catsear (Hypochaeris radicata) |
| Catsear (Hypochaeris radicata) From Wikipedia, the free encyclopedia Catsear (Hypochaeris radicata), also known as cat's ear or false dandelion, is a perennial, low-lying edible herb ... |