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| Jonathan's Hummus |
| Ingredients (use vegan versions): 2 19-oz. cans chickpeas 8 oz. sesame tahini 2/3 cup reconstituted lemon juice 2/3 cup (packed) finely chopped fresh parsley leaves (stems removed) 1/6 cu ... |
| Indian Style Hummus |
| Ingredients (use vegan versions): 2 cups cooked chickpeas (substitute with canned black or kidney beans if you prefer) 2 cloves garlic, minced 1/2 teaspoon grated fresh ginger 1 hot chili o ... |
| Incredible Double Green Hummus |
| Ingredients (use vegan versions): 1 bunch fresh cilantro 1/4 cup fresh dill juice from 1/2 a lemon 4 garlic cloves (more or less to your taste) 1/2 cup tahini 2 cans garbanzo beans 1/ ... |
| Hummus-Iranian Style |
| Ingredients (use vegan versions): 1 15 oz can of garbanzo beans 4 large cloves of garlic 1/3 cup + 2 tablespoon of the bean juice 1/2 cup of Tahini juice of 2 lemons (4 tablespoons) das ... |
| Hummus-Explosion |
| Ingredients (use vegan versions): 1 big eggplant 4-5 cloves garlic juice of 3 lemons or limes, i use both 1 can of garbonzo beans, rinsed well 1 or 2 cans of black beans 5-8 sun-dried t ... |
| Hummus Surprise Sandwich |
| Ingredients (use vegan versions): 2 slices of firm, chewy vegan bread of choice 2 tablespoon hummus of choice A handful of assorted sliced or diced veggies or other things.. i.e. cukes, car ... |
| Hummus Delight Sandwich |
| Ingredients (use vegan versions): 2 slices whole wheat vegan bread 2 tablespoon hummus alfalfa sprouts vlasic sandwich stackers (garlic flavor) pickels 1/2 teaspoon dijon musturd 1 larg ... |
| Hummus (Hommous Bi Tahini) |
| Ingredients (use vegan versions): 15 oz. can of Chick Peas (Garbanzos), strained 1/5 cup (1.5 oz.) Tahini (sesame seed paste) 1 clove garlic 1/2 - 1 teaspoon salt 1 oz. lemon juice (about ... |
| Hummus Lazy |
| Ingredients (use vegan versions): one 14oz can garbanzo beans bunch of parsley 2-3 green onions 3-4 cloves garlic two tbsps tahini (more if you like) juice of one lemon teaspoon salt ... |
| Hummus That'll Make You Stinky |
| Ingredients (use vegan versions): 1/4 cup sesame seed paste (tahini) 1 teaspoon dark sesame oil 1/4 cup fresh lemon or lime juice 1 teaspoon salt 2 cloves pressed garlic 1 can garbanzo ... |